Golden Apple Pie - cooking recipe

Ingredients

1/4 c. white sugar
1/4 c. flour
1/4 tsp. nutmeg
1/4 c. butter/oleo
6 to 8 apples, sliced
3/4 c. brown sugar
1/2 tsp. cinnamon
1/8 tsp. salt
2 tsp. lemon juice

Preparation

Mix sugars, flour, cinnamon, nutmeg and salt in small bowl. Cut in oleo until fine.
Put over sliced apples in pie shell.
(I put about 1/4 cup water of the apple, flour and sugar mixture.) Put the top crust on, brush with milk and sprinkle with sugar. Bake at 375\u00b0 for 45 to 50 minutes until brown.