Barbecue - cooking recipe

Ingredients

2 lb. chuck roast, cubed
1 large onion, chopped
1 large green pepper, cored, seeded and chopped
1 c. ketchup
1/4 c. vinegar
1/4 c. brown sugar
garlic salt to taste
prepared mustard to taste
oregano to taste
thyme to taste
chicken broth (optional)

Preparation

Note:
You must taste this recipe as you go.
Measurements are according to taste.