Mom'S Rum Sauce - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1/2 c. light cream
2 Tbsp. rum
1 tsp. vanilla
1 tsp. nutmeg

Preparation

Mix ingredients in small saucepan.
Bring just to boiling over medium heat.
Reduce heat and cook for 3 minutes, stirring occasionally.
Remove from heat.
Stir in rum, vanilla and nutmeg. Great over apple pie.