Chinese Slaw - cooking recipe

Ingredients

2 pkg. cole slaw
8 Tbsp. slivered almonds
2 Tbsp. sesame seed
2 Tbsp. sugar or substitute
8 scallions, chopped
2 pkg. Top Ramen noodles, crunched up (raw)
1 c. salad oil
6 Tbsp. rice wine vinegar
2 tsp. salt
1 tsp. pepper

Preparation

Brown almonds and sesame seed in butter.
Mix cole slaw and onions in large bowl.
Add cooled almonds and sesame seed.
Mix dressing at time of serving.
Break Top Ramen over all and mix. May add red cabbage and more rice wine vinegar.