Stir-Fried Shrimp - cooking recipe
Ingredients
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3/4 lb. medium shrimp
2 Tbsp. oil
1/2 red or green bell pepper, chopped
1 Tbsp. minced garlic
3 Tbsp. wine
1/2 tsp. salt
a little sesame oil
dash of pepper
2 Tbsp. chopped green onion
Preparation
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Combine wine, salt, sesame oil and pepper.
Devein shrimp; rinse and drain.
Heat oil; stir-fry pepper and garlic until fragrant.
Add shrimp and stir-fry briefly, then add wine mixture. Cover and cook over medium heat until shrimp change color (about 2 to 3 minutes).
Sprinkle with green onion and serve.
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