Mexican Cornbread Casserole - cooking recipe

Ingredients

1 pkg. jalapeno cornbread mix
1 (17 oz.) can cream-style corn
2 c. grated cheese
1 medium onion, chopped
1 lb. hamburger meat or fresh ground turkey
salt and pepper to taste

Preparation

Brown meat and chopped onion; add salt and pepper.
Prepare cornbread mix according to directions and add cream-style corn. Layer ingredients in greased baking dish, beginning with 1/2 cornbread/corn mixture, 1/2 meat, 1/2 grated cheese and repeat the layers.
Bake at 375\u00b0 for 30 to 35 minutes or until browned.