What'S For Supper?(Beans And Hamburg) - cooking recipe

Ingredients

1 lb. hamburg
1 (2 lb.) can pork and beans
salt and pepper
1 Tbsp. Worcestershire sauce
2 Tbsp. prepared mustard
1/4 c. catsup
onion (optional)
3 large dill pickles, cut in small pieces

Preparation

Brown meat.
Add chopped, small onion.
Add rest of ingredients.
Don't forget the pickles.
Any of these ingredients can be varied to suit taste.
A meat stretcher if needed.
Add more beans.