Covered Chicken Dish - cooking recipe

Ingredients
    8 to 10 pieces chicken
    1 can cream of chicken soup
    1 can cream of celery soup
    1 can cream of mushroom soup
    Lawry's seasoning salt
    pepper
Preparation
    Take the pieces of chicken; sprinkle Lawry's salt and pepper on each one.
    Arrange chicken in a 13 x 9 x 2-inch pan.
    Mix the 3 cans of soup together; then pour over chicken.
    Cook in oven for 1 1/2 hours at 350\u00b0.
    Cook with pan, covered.

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