Covered Chicken Dish - cooking recipe
Ingredients
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8 to 10 pieces chicken
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
Lawry's seasoning salt
pepper
Preparation
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Take the pieces of chicken; sprinkle Lawry's salt and pepper on each one.
Arrange chicken in a 13 x 9 x 2-inch pan.
Mix the 3 cans of soup together; then pour over chicken.
Cook in oven for 1 1/2 hours at 350\u00b0.
Cook with pan, covered.
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