Cake Mix Rolls - cooking recipe

Ingredients

5 c. flour
1 white cake mix
pinch of salt
2 1/2 c. warm water
1 pkg. yeast

Preparation

Beat water and yeast.
Add 1 cup flour and beat.
Add salt, cake mix and 4 cups flour.
Stir with spoon.
Raise in greased bowl.
Raise 1 time.
Punch down.
Form balls and put in greased pan.
Raise about 40 minutes or until doubled in size about.
Bake at 350\u00b0 until brown.
Cover with towel while raising.