Popover Pizza - cooking recipe

Ingredients
    2 lb. hamburger
    1 onion, chopped
    1 (1 1/2 oz.) envelope spaghetti sauce mix
    1 (15 oz.) can tomato sauce
    1 c. water
    8 oz. Mozzarella or Cheddar cheese
    2 eggs
    1 c. milk
    1 Tbsp. vegetable oil
    1 c. flour
    1/2 tsp. salt
    1/2 c. Parmesan cheese
Preparation
    Preheat oven to 400\u00b0. Brown beef with onion. Drain grease off. Stir in sauce mix, tomato sauce and water; simmer 10 minutes. Spoon into a greased 9 x 13-inch pan and top with Mozzarella cheese. Beat eggs, milk and oil until foamy.
    Beat in flour and salt until batter is smooth; pour over meat. Sprinkle with Parmesan cheese. Bake for 30 minutes or until puffed and golden brown. Cut into squares.

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