Oatmeal Pecan Pie - cooking recipe

Ingredients

2 eggs, beaten
2/3 c. sugar
2/3 c. quick-cooking oatmeal
1/4 tsp. salt
1 tsp. vanilla
2/3 c. melted margarine
2/3 c. white corn syrup
1 c. chopped pecans

Preparation

Mix all ingredients together and pour into 9-inch pie shell (uncooked).
Bake at 350\u00b0 for 50 minutes.