Waldensian Salad - cooking recipe
Ingredients
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1/4 c. vinegar
3/4 c. Canola oil
1 tsp. salt
1 tsp. pepper
chip of garlic
1 head lettuce
1/2 jar parsley
Preparation
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Mix vinegar, oil, salt, pepper and chip of garlic.
Chill overnight.
Break lettuce.
Add 1/2 jar parsley.
Pour vinegar mixture over lettuce and mix well.
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