Mexican Dinner - cooking recipe
Ingredients
-
2 lbs. ground beef
3 c. tomato juice
1 pkt. chili seasoning
1 can cheddar cheese soup
1/4 c. milk
1 pkg. French's Chili-O
garlic salt
2 cans Jalapeno relish
little sugar
salt
additional tomato juice as desired
Preparation
-
For chili meat:
Brown ground beef.
Add tomato juice, chili mix and garlic salt to taste.
Leave a comment