Mexican Dinner - cooking recipe

Ingredients
    2 lbs. ground beef
    3 c. tomato juice
    1 pkt. chili seasoning
    1 can cheddar cheese soup
    1/4 c. milk
    1 pkg. French's Chili-O
    garlic salt
    2 cans Jalapeno relish
    little sugar
    salt
    additional tomato juice as desired
Preparation
    For chili meat:
    Brown ground beef.
    Add tomato juice, chili mix and garlic salt to taste.

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