Snickers Ice Cream - cooking recipe

Ingredients

1 (6-pack) Snickers
1 (8 oz.) container Cool Whip
1 can Eagle Brand milk
1/2 gal. milk

Preparation

Melt and cool Snickers candy bars.
Mix candy bars, Cool Whip, Eagle Brand milk and regular milk.
Place in a 4-quart ice cream freezer.
Freeze as usual.