Dishpan Cookies - cooking recipe

Ingredients

2 c. brown sugar
1 1/2 c. sugar
4 c. plain flour
4 c. corn flakes, slightly crushed
1 1/2 quick cook oats
2 c. oil
4 eggs, beaten
2 tsp. vanilla
1 tsp. soda

Preparation

Mix brown sugar and white sugar with oil and eggs.
Sift flour with soda and add to sugar mixture; add vanilla, corn flakes and oatmeal.
Mix well.
Drop by teaspoon onto lightly greased cookie sheet.
Bake at 350\u00b0 for 10 minutes.