French Dressing - cooking recipe

Ingredients
    1 can tomato soup
    1 1/2 c. oil
    1 c. sugar
    3/4 c. vinegar
    1 tsp. pepper
    1 tsp. paprika
    1 tsp. prepared mustard
    1 tsp. Worcestershire sauce
    1 tsp. salt
    1 tsp. onion salt or 1 small onion
Preparation
    Put all ingredients in blender and mix.
    Makes 1 quart and stores well in refrigerator.

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