French Dressing - cooking recipe
Ingredients
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1 can tomato soup
1 1/2 c. oil
1 c. sugar
3/4 c. vinegar
1 tsp. pepper
1 tsp. paprika
1 tsp. prepared mustard
1 tsp. Worcestershire sauce
1 tsp. salt
1 tsp. onion salt or 1 small onion
Preparation
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Put all ingredients in blender and mix.
Makes 1 quart and stores well in refrigerator.
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