Baked Ziti - cooking recipe

Ingredients
    2 lb. ground beef
    1/2 lb. hot Italian sausage
    1 1/2 c. chopped sweet onion
    2 large cloves garlic, minced
    1 Tbsp. Italian seasoning
    4 cans tomato soup
    3 cans water
    1 Tbsp. vinegar
    2 tsp. salt
    1 lb. ziti
    grated cheese
Preparation
    Fry ground beef and sausage together; drain grease.
    Cook ziti until done; drain and rinse.
    Add remaining ingredients.
    Cook in 13 x 9-inch baking dish at 400\u00b0 for 30 minutes.
    Grated cheese may be added before or after baking.

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