Baked Ziti - cooking recipe
Ingredients
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2 lb. ground beef
1/2 lb. hot Italian sausage
1 1/2 c. chopped sweet onion
2 large cloves garlic, minced
1 Tbsp. Italian seasoning
4 cans tomato soup
3 cans water
1 Tbsp. vinegar
2 tsp. salt
1 lb. ziti
grated cheese
Preparation
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Fry ground beef and sausage together; drain grease.
Cook ziti until done; drain and rinse.
Add remaining ingredients.
Cook in 13 x 9-inch baking dish at 400\u00b0 for 30 minutes.
Grated cheese may be added before or after baking.
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