Turkey Fruit Salad - cooking recipe

Ingredients

1 1/2 c. mayonnaise
2 Tbsp. lemon juice
1/2 tsp. curry powder
1/2 tsp. salt
1 (15 1/4 oz.) can pineapple chunks, drained
2 c. orange sections
1/2 c. maraschino cherries
1 c. diced apples
4 c. diced cooked turkey or chicken
1 c. chopped pecans

Preparation

Combine mayonnaise, lemon juice, curry powder and salt. Blend well.
Add remaining
ingredients and toss.
Chill well. Yields 10 to 12 servings.