Harlequin Salad - cooking recipe

Ingredients
    8 oz. cream cheese
    2 Tbsp. mayo
    1 Tbsp. lemon juice
    1/2 tsp. salt
    1/4 c. drained crushed pineapple
    1/2 small bottle maraschino cherries
    1/2 c. pecans, chopped
    4 medium apples, unpeeled, cored and diced
    1 c. Cool Whip (lite)
Preparation
    In a large bowl, thoroughly blend cream cheese, mayo, lemon juice and salt.
    Stir in pineapple, cherries, pecans and apples. Fold in Cool Whip and chill.

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