Cheesy Lasagna - cooking recipe

Ingredients
    1 lb. ground meat (beef, turkey, venison, sausage)
    3/4 lb. shredded Cheddar cheese *
    3/4 lb. shredded Mozzarella cheese *
    3/4 lb. shredded Monterey Jack cheese *
    1 (12 oz.) pkg. lasagna noodles
    1 (16 oz.) jar spaghetti sauce
    1 Tbsp. Italian seasoning
Preparation
    *Substitute your favorite cheeses as desired.

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