Cheesy Lasagna - cooking recipe
Ingredients
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1 lb. ground meat (beef, turkey, venison, sausage)
3/4 lb. shredded Cheddar cheese *
3/4 lb. shredded Mozzarella cheese *
3/4 lb. shredded Monterey Jack cheese *
1 (12 oz.) pkg. lasagna noodles
1 (16 oz.) jar spaghetti sauce
1 Tbsp. Italian seasoning
Preparation
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*Substitute your favorite cheeses as desired.
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