Hawaiian Hamburgers(6 Servings) - cooking recipe

Ingredients

2/3 c. undiluted Carnation evaporated milk
1 1/2 lb. ground beef
1/2 c. chopped onion
2/3 c. cracker crumbs
1 tsp. seasoned salt

Preparation

Combine ingredients; form into 6 (4-inch) individual patties. Brown patties in skillet in a little fat.
Pour off fat.
Cover hamburgers with sauce (see below).
Cover and simmer over low heat 15 minutes.