Hershey Bar Pie - cooking recipe
Ingredients
-
1 (6-bar) pkg. Hershey bars
1 (8 oz.) carton Cool Whip
1 (9-inch) graham cracker crust
Preparation
-
Melt on low heat, the Hershey bars; stir the Cool Whip into the melted candy bars.
Pour mixture into graham cracker crust. Chill overnight.
Leave a comment