Marble Cheesecake - cooking recipe

Ingredients
    3 pkg. (8 oz.) cream cheese, softened
    3/4 c. sugar
    1 tsp. vanilla
    3 eggs
    1 sq. Baker chocolate, melted or 4 to 6 oz. chocolate chips
    1 c. graham cracker crumbs
    3 Tbsp. sugar
    3 Tbsp. margarine, melted
Preparation
    Mix crumbs, sugar and margarine.
    Press onto bottom of 9-inch spring-form pan.
    Bake 10 minutes at 350\u00b0.
    Increase oven to 450\u00b0. Beat cream cheese, sugar and vanilla with electric mixer; blend well.
    Add eggs, 1 at a time.
    Mix well after each egg.
    Blend melted chocolate into 1 cup batter.
    Pour batter into pan.
    Drop chocolate batter into making 5 dropping with knife.
    Make marble by cutting through batter.

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