Marble Cheesecake - cooking recipe
Ingredients
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3 pkg. (8 oz.) cream cheese, softened
3/4 c. sugar
1 tsp. vanilla
3 eggs
1 sq. Baker chocolate, melted or 4 to 6 oz. chocolate chips
1 c. graham cracker crumbs
3 Tbsp. sugar
3 Tbsp. margarine, melted
Preparation
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Mix crumbs, sugar and margarine.
Press onto bottom of 9-inch spring-form pan.
Bake 10 minutes at 350\u00b0.
Increase oven to 450\u00b0. Beat cream cheese, sugar and vanilla with electric mixer; blend well.
Add eggs, 1 at a time.
Mix well after each egg.
Blend melted chocolate into 1 cup batter.
Pour batter into pan.
Drop chocolate batter into making 5 dropping with knife.
Make marble by cutting through batter.
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