Lentil Patties - cooking recipe

Ingredients

1/3 c. each: chopped onion and chopped green pepper
1 1/4 c. cooked lentils, mashed (about 1/2 c. uncooked)
1 1/4 c. mashed potatoes
1/3 c. chopped walnuts
1/2 tsp. sage
1/2 tsp. salt

Preparation

Mix well and form into patties.
Fill a 1/4 measuring cup with mixture to use as a mold and then flatten slightly.
Place patties on a baking tray and bake at 400\u00b0 for 15 to 20 minutes.
Serve with a gravy.