Baked Cabbage - cooking recipe

Ingredients

1 medium head cabbage
2 eggs, beaten
2 heaping Tbsp. butter, melted
3 Tbsp. milk
1/2 tsp. salt

Preparation

Slice cabbage and boil water.
Drain well.
Mix eggs, butter, milk and salt.
Add to cabbage and mix well.
Place in greased baking dish; sprinkle with crushed cereal, either Wheaties or corn flakes.
Dot with butter.
Bake for 1/2 hour at 350\u00b0.