Arkansas Shrimp - cooking recipe
Ingredients
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3 chicken breasts
1 1/2 tsp. salt
1 1/2 tsp. pepper
1 tsp. Season-All
2 Tbsp. oil
3 Tbsp. cornstarch
2 egg whites
1 Tbsp. paprika
Preparation
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Cut chicken breasts into small, bite-size pieces.
Mix with salt, Season-All and pepper.
Let set for 15 minutes.
Add oil and cornstarch.
Let set 15 minutes.
Add 2 egg whites, paprika and other seasonings that you might like.
Let set 15 minutes. Stir-fry in a small amount of oil.
Good with soy sauce and stir-fry veggies!
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