Arkansas Shrimp - cooking recipe

Ingredients
    3 chicken breasts
    1 1/2 tsp. salt
    1 1/2 tsp. pepper
    1 tsp. Season-All
    2 Tbsp. oil
    3 Tbsp. cornstarch
    2 egg whites
    1 Tbsp. paprika
Preparation
    Cut chicken breasts into small, bite-size pieces.
    Mix with salt, Season-All and pepper.
    Let set for 15 minutes.
    Add oil and cornstarch.
    Let set 15 minutes.
    Add 2 egg whites, paprika and other seasonings that you might like.
    Let set 15 minutes. Stir-fry in a small amount of oil.
    Good with soy sauce and stir-fry veggies!

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