Snickerdoodles - cooking recipe

Ingredients

1 c. shortening (part butter or margarine)
1 1/2 c. sugar
2 eggs
2 3/4 c. all-purpose flour
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt
cinnamon and sugar mixture

Preparation

Mix cinnamon and sugar together in a bowl to roll cookies in. Heat oven to 400\u00b0.