Spiders - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch morsels
1 (6 1/2 oz.) can cocktail peanuts
6 oz. chow mein noodles

Preparation

Melt morsels in double boiler.
Pour over peanuts and noodles. Stir well.
Spoon onto wax paper or nonstick cookie sheet and let harden.