Ham Cheese Roll-Up - cooking recipe
Ingredients
-
1 (4 1/4 oz.) can Underwood deviled ham
1/4 c. crushed pineapple, drained
1 tsp. honey
3 oz. cream cheese
1 Tbsp. chopped green onions
4 (8-inch) flour tortillas
Preparation
-
Mix ham and cream cheese; stir in pineapple, onion and honey. Spread on tortillas and roll up jelly roll style.
Store overnight in cold cut keeper, slice thin and serve with sauce.
Mix mayonnaise, mustard and honey to your taste.
Leave a comment