Sugar Cookies - cooking recipe

Ingredients
    1 c. shortening
    1 c. sugar
    1 c. sour cream
    3 egg yolks, beaten
    1 tsp. vanilla
    3 1/2 c. flour
    1 tsp. baking powder
    1/2 tsp. baking soda
    1 tsp. salt
Preparation
    Cream shortening and sugar thoroughly.
    Add sour cream, egg yolks and vanilla.
    Sift together dry ingredients and add to cream mixture, blending well.
    Chill 1 hour.
    Shape into balls, working with small portions at a time.
    Keep remaining dough chilled.
    Cut dough with cutter and sprinkle cutouts with sugar and cinnamon. Bake at 350\u00b0 for 10 to 12 minutes on greased cookie sheet.
    Makes 6 dozen.

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