Chicken And Wild Rice - cooking recipe

Ingredients
    1 cut up chicken
    1 pkg. Uncle Ben's long grain wild rice
    1 stick butter
    1 1/2 c. water
    1/2 c. cooking sherry
Preparation
    Place uncooked rice in casserole.
    Add water and sherry.
    Place uncooked chicken parts on top.
    Place stick of butter over chicken. Cover with aluminum foil. qPreheat oven to 450\u00b0, bake for 50 minutes.
    Take off foil and bake 10 minutes more and check to see if rice is done.
    Remove from oven and bon appetit!

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