Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen chopped broccoli
3 c. cooked Minute Rice
1 medium onion, chopped
1 jar Cheese Whiz
1 can cream of mushroom soup
1/3 c. milk

Preparation

Boil broccoli in small amount of water just long enough to separate. Saute onion in butter. Combine broccoli, onion and remaining ingredients in large casserole. Bake uncovered at 350\u00b0 for 30 to 45 minutes.