Asparagus Casserole - cooking recipe

Ingredients

2 cans asparagus
1 can lima beans
1 can mushroom soup
2 to 3 hard-boiled eggs, sliced
1 small can pimento peppers, chopped and drained
8 oz. Cheddar cheese
buttered bread crumbs

Preparation

Layer in casserole dish.
Cover with buttered bread crumbs and grated Cheddar cheese.
Bake at 350\u00b0 for 20 to 30 minutes.