Honey Chicken - cooking recipe
Ingredients
-
1 broiler-fryer chicken, cut in parts
1 tsp. Accent flavor enhancer
1 tsp. salt
1/4 tsp. black pepper
1/4 c. Mazola corn oil
1/2 c. honey
2 Tbsp. soy sauce
Preparation
-
Place
chicken, skin side up, in a large shallow baking pan in\ta
single layer.
Sprinkle Accent, salt and pepper on chicken. Let
stand 10 minutes. Stir together corn oil, honey and
soy sauce. Drizzle on chicken. Bake, uncovered, in a 350\u00b0 oven about 1
hour
or
until fork can be inserted with ease. Baste frequently.
Makes 4 servings. Serve with cooked rice.
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