Chocolate Delight - cooking recipe

Ingredients
    1 1/2 c. plain flour
    1 stick butter
    1 1/2 c. chopped nuts
    8 oz. cream cheese
    3 1/2 c. milk
    1 large (9 oz.) tub whipped topping
    1 c. confectioners sugar
    2 (4 1/2 oz.) boxes instant chocolate pudding
Preparation
    Mix the flour, butter and 1 cup of nuts with a fork and press into bottom of a 9 x 13-inch dish.
    Bake at 350\u00b0 for 20 minutes. Let cool.

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