Chocolate Delight - cooking recipe
Ingredients
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1 1/2 c. plain flour
1 stick butter
1 1/2 c. chopped nuts
8 oz. cream cheese
3 1/2 c. milk
1 large (9 oz.) tub whipped topping
1 c. confectioners sugar
2 (4 1/2 oz.) boxes instant chocolate pudding
Preparation
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Mix the flour, butter and 1 cup of nuts with a fork and press into bottom of a 9 x 13-inch dish.
Bake at 350\u00b0 for 20 minutes. Let cool.
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