Mini Meatballs - cooking recipe
Ingredients
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1 lb. ground beef
1 c. soft bread crumbs
1 egg, slightly beaten
2 Tbsp. minced onion
2 Tbsp. milk
1 clove garlic, minced
1 tsp. salt
dash of pepper
Preparation
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Mix and brown meatballs in 1 tablespoon vegetable oil; simmer 10 minutes and drain fat.
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