Quaker'S Best Oatmeal Cookies - cooking recipe

Ingredients

2 1/2 sticks softened margarine
3/4 c. firmly packed brown sugar
1/2 c. granulated sugar
1 egg
1 tsp. vanilla
3 c. Quaker oats (quick or old-fashioned)
1 1/2 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg

Preparation

Preheat oven to 375\u00b0.
Beat margarine and sugar until creamy. Beat in egg and vanilla.
Add flour, baking soda, salt and spices. Mix well.
Stir in oats.
Drop by tablespoonfuls on ungreased cookie sheet.
Bake 8 to 9 minutes.
Cool 1 minute on cookie sheet; remove to wire rack.