Cherry Pecan Jello - cooking recipe

Ingredients
    1 (#2) can cherries, water pack and unsweetened, undrained
    1 (#2) can crushed pineapple, undrained
    1 c. sugar
    1 (6-oz.) pkg. cherry jello
    3/4 c. orange juice
    2 Tbsp. lemon juice
    1 c. chopped pecans
    1/4 tsp. salt
Preparation
    Mix first 3 ingredients together and bring to a boil.
    Pour this over cherry jello.
    Mix remaining ingredients together, then add to jello mixture.
    Refrigerate overnight.

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