Turtle Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1/2 c. evaporated milk
3/4 c. melted butter (1 1/2 sticks)
1 pkg. caramels
1 1/2 c. chopped pecans
1 c. chocolate chips

Preparation

Mix the German chocolate cake mix with the evaporated milk and butter.
Pour 1/2 of this batter into a 13 x 9-inch lightly greased cake pan.
Bake in a preheated 350\u00b0 oven for 5 to 6 minutes.