Porcupine Balls - cooking recipe

Ingredients

1 1/2 lb. hamburger
1/4 c. rice
1 1/2 Tbsp. diced onion
1 can tomato soup
1 can water

Preparation

Mix hamburger, rice and onion.
Shape into balls.
Combine tomato soup and water.
Warm in pan.
Put hamburger balls in soup, salt and pepper.
Simmer about 1/2 hour.