Green Pea Casserole - cooking recipe

Ingredients

4 Tbsp. margarine, melted
4 Tbsp. flour
dash of pepper
dash of salt
2 c. milk
1 c. cheese, grated
2 c. drained small peas

Preparation

Add together everything except peas.
Cook until thickens like gravy.
Add peas and mix well.
Bake at 300\u00b0 for 20 to 30 minutes.