Milk Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
1 heaping tsp. cocoa
1/2 tsp. salt
2 1/2 tsp. cornstarch
1 Tbsp. plain flour
3 egg yolks, beaten
3 c. milk
1 tsp. oleo
1 tsp. vanilla

Preparation

Mix first 7 ingredients together; cook over medium heat, stirring constantly, until mixture starts to boil.
Continue to cook until it boils about 2 minutes.
Remove from heat.
Add oleo and vanilla.
Stir until oleo melts.
Cook a few minutes, then pour into 9-inch baked pie shell.
Top with meringue and brown.