Baked Apples - cooking recipe

Ingredients

12 baking apples
1 tsp. butter or margarine (per apple)
2 Tbsp. sugar (per apple, may use brown sugar)
1/8 tsp. cinnamon (per apple)

Preparation

Wash and core apples.
Remove skin from upper half of apple. Place apples in baking dish and fill center of each apple with sugar, butter and cinnamon.
Pour water, 1/4 inch deep, into baking dish.
Bake apples in oven at 375\u00b0 for 30 to 40 minutes.