Granny'S Old Fashioned Chess Pie - cooking recipe

Ingredients

yolks of 3 eggs (reserve whites for meringue)
1 c. sugar
2 Tbsp. corn meal
2 Tbsp. butter or margarine
3/4 c. milk
1 tsp. vanilla

Preparation

Beat egg yolks well.
Add sugar, corn meal and butter.
Mix thoroughly with electric mixer.
Add milk and vanilla.
Beat for 2 to 3 minutes on medium speed.
Pour into an unbaked pie crust. Bake at 350\u00b0 until set (45 to 50 minutes).