Melt In Your Mouth Drops - cooking recipe

Ingredients
    1 c. softened butter (must use butter)
    1/2 c. confectioners sugar
    1 1/2 c. all-purpose flour
    red and green candied cherries
Preparation
    Preheat oven to 325\u00b0.
    Cream butter and sugar for 2 minutes. Add flour.
    Mix for 5 minutes.
    Drop by teaspoon onto foil-lined cookie sheet.
    Top with candied cherries.
    Bake 12 to 15 minutes until lightly browned.
    Cool on cookie sheet for 2 minutes.
    Makes 2 1/2 dozen.

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