Melt In Your Mouth Drops - cooking recipe
Ingredients
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1 c. softened butter (must use butter)
1/2 c. confectioners sugar
1 1/2 c. all-purpose flour
red and green candied cherries
Preparation
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Preheat oven to 325\u00b0.
Cream butter and sugar for 2 minutes. Add flour.
Mix for 5 minutes.
Drop by teaspoon onto foil-lined cookie sheet.
Top with candied cherries.
Bake 12 to 15 minutes until lightly browned.
Cool on cookie sheet for 2 minutes.
Makes 2 1/2 dozen.
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