Pecan Pie - cooking recipe

Ingredients

3 eggs, slightly beat
1 c. Karo syrup
1 c. sugar
1 tsp. vanilla
1 1/2 c. pecans
2 Tbsp. margarine, melted

Preparation

Preheat oven and cookie sheet to 350\u00b0.
In large bowl stir first 5 ingredients until well blended.
Stir in pecans.
Pour into crust.
Bake on cookie sheet 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean.