Pound Cake - cooking recipe

Ingredients

2 sticks margarine
2 c. sugar
4 eggs
1/2 tsp. vanilla
3/4 c. canned milk
2 c. flour
1/2 tsp. salt

Preparation

Mix sugar and margarine.
Add eggs and mix.
Add vanilla.
Add milk and flour alternately and mix 3 minutes at high speed.
Bake at 325\u00b0 for about 1 hour.