Pork Chops On Rice - cooking recipe

Ingredients

5 pork chops
garlic salt
pepper
1 1/2 c. Minute rice
2 c. water
1 can cream of mushroom soup
1/2 onion, chopped

Preparation

Sprinkle garlic salt in large frying pan.
Season pork chops with garlic salt and pepper.
Brown pork chops in garlic salt. Combine remaining ingredients in a 13 x 9-inch baking dish.
Put browned pork chops on top of rice mixture.
Bake at 375\u00b0 for 45 minutes.