Easy Cake Mix - cooking recipe

Ingredients

2 c. sugar
2 c. flour (self-rising)
1 c. whipping cream (unwhipped)
5 eggs, beaten

Preparation

Combine the sugar and cream.
Add flour and eggs; beat until smooth.
Bake at 350\u00b0 until cake springs back when touched lightly.
Makes three layers.
Use any kind of frosting.