Skillet Chicken - cooking recipe

Ingredients

4 skinless, boneless chicken breasts
1/3 c. flour
1 tsp. salt
1/4 tsp. pepper
8 oz. mushrooms, sliced
1 can cream of mushroom soup
3 Tbsp. butter
1/4 tsp. minced garlic
1 c. sliced green onions
3/4 c. chicken broth

Preparation

Coat chicken with flour.
Over medium heat in large skillet, saute garlic, onion and mushrooms for 3 minutes; remove with slotted spoon.
Add chicken to skillet and cook 5 minutes per side.
Add broth and soup; cook 5 minutes.
Return mushroom mixture to skillet and cook an additional 5 minutes.